rosé and gold
Our dream was always to make the Provence’s best rosé. Along the way, numerous juries and critics have dreamed with us...
awc vienna
international wine challenge 2020
AIX Rosé 2019 was awarded the gold medal at the prestigious AWC Vienna, the largest officially recognized wine competition in the World.
natalie maclean
world's best drinks writer - world food media awards
Nicely balanced, fine and delicate on the nose and palate, a vibrant rosé lifted with pink florals, raspberry, ripe stone fruit and wild herb flavours on the palate. Fresh and lively with mouth-watering acidity for food. Chill and enjoy with grilled shellfish or wild salmon dishes. Rosé food pairings: endive and ham in Mornay (white) sauce, chicken a la king, tagliatelle with ham. Natalie's Score for AIX Rosé 2019: 92/100
the wine advocate
robert parker, world's leading wine critic and chief editor 'wine advocate'
AIX Rosé 2019 offers scents of crushed stone, grapefruit rind and melon on the nose. On the palate, this medium-bodies wine is silky and clean, perfectly fine for beachside quaffing.
gilbert & gaillard
international challenge 2020
AIX Rosé 2019 has won a gold medal from French's famous wine guide 'Gilbert & Gaillard': Pale salmon-pink. Promising nose offering up red fruit, fine spice and carnation scents. The palate is light and invigorating with crunchy aromas effectively perfuming the taste buds. Spice then returns with a vengeance. The perfect quaffer.
guide hachette des vins
2020
"Beautiful pale pink, peach coloured, delicate nose with notes of reseda. Ample and round palate."
wine enthusiast 2020
roger voss, chief editor 'wine enthusiast'
"This soft, bright and ripe wine is full of red fruits. Acidity is balanced in this wine with a fresh aftertaste and tangy texture. It is rich, generous and ready to drink."
tasted 100% blind 2020
andreas larsson, best sommelier of the world
"Bright and pale rosé colour. Pure, floral and intense nose offering notes of red berries, plum, pink grape and some spicy anise notes. The palate is crisp and youthful with medium body, freshly crushed berry notes with a mild spiciness, zesty notes and a rather long pure finish."
the wine advocate
robert parker, world's leading wine critic and chief editor 'wine advocate'
"A blend of grenache, syrah and cinsault, the 2018 coteaux d'Aix-en-Provence AIX Rosé hints at berries, wet stones and lime on the nose. On the palate, it's light to medium-bodied, with red fruit and peach flavors, then a slighly chalkiness on the long, mouthwatering finish." 88 points
wine enthusiast 2019
roger voss, chief editor 'wine ethusiast'
The well-known international wine magazine, 'Wine Enthusiast', gave AIX Rosé 2018 an excellent score of 90 points. n"Attractively peppery grenache brings out the richness of this fruity wine. Rasberry flavors and ripe acidity are full and generous. The finish is deliciously refreshing.
